The experience begins at Mendoza's organic farm, where you learn about the horticultural crops that are exported to different destinations around the world. Here, you can participate in the process of planting and harvesting fresh fruits such as raspberries, strawberries, cauliflower, chard and lettuce, grown in a sustainable and healthy way, connecting through touch with the earth that nourishes us.
Then, we continue the tour to the wetlands, a natural environment of great beauty that works as a natural water filter. Along different trails and bridges, you can enter a fascinating landscape where trees, plants and streams intertwine, all framed by incredible views of Mendoza. At the heart of the trail, we stop to contemplate a waterfall, letting the sound and the sight transport us and connect us with the environment in a profound way.
As we approach the end of the walk, the aroma of the harvested products welcomes you to an unforgettable gastronomic experience. A chef is waiting for you to delight you with a vegetarian lunch made from the farm's fresh harvests, paired with local wines and served next to a stream flowing beside us, creating the perfect closure to this journey of connection with nature.
